RECIPES OF PHILIPPINES

Filipino Fried Egg Bundle Recipe ( Lumpiang )

A popular Filipino variant of the Chinese egg roll.

Ingredients :

1 pack

250 g

1/2 cup

1 tablespoon

1 teaspoon

Egg roll wrappers

Ground pork

Prawns, finely chopped

Water chestnut, chopped

Spring onions, finely chopped

Light soy sauce

Black pepper, freshly ground

Salt

One egg, beaten

Oil for deep-frying

Method :

Mix pork, prawns, water chestnuts, spring onions, egg and soy sauce together and season with salt and black pepper
Place a spoonful of the filling on each egg roll wrappers
Roll firmly, making sure filling is compacted. Continue till filling is all used up.
Heat oil in wok/pan and deep-fry in low heat till egg roll wrapper is golden brown, making sure filing is thoroughly cooked
Absorb excess oil on paper towel and serve with some sweet and sour dipping sauce.

Asian Melting Pot

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